Diners, Drive-Ins and Dives · Season 6, Episode 2
Blue Water Seafood (San Diego, Calif.) • Brandy's Restaurant & Bakery (Flagstaff, Ariz.) • Kuma's Corner (Chicago, Ill.) Guy Fieri meets cooks doing things their own way: In Arizona, a family place where the beef stew is made from tenderloin. In San Diego, a restaurant in a fish market run by two brothers. And in Chicago, a dive bar serving nearly two dozen different burgers named for rock bands.
Episode 2 of Season 6 from Diners, Drive-Ins and Dives — available to stream in HD on any device.
Join the conversation
Sign in to leave a comment
No comments yet
Be the first to share your thoughts!
Recommended
Where Are They Now?
Grand Designs
Colosseum: Rise and Fall
World's Most Dangerous Prisoners
TikTok: Murder Gone Viral
Ambulance
Mob War: Philadelphia vs. the Mafia
Hustlers Gamblers Crooks
Wheeler Dealers: World Tour
Paranormal Caught on Camera
Search for movies, TV shows, collections, manga, or people
Trending Now