Diners, Drive-Ins and Dives · Season 15, Episode 11
This trip, Guy's diggin' into food made the right way. In Narragansett, R.I., the summer shack servin' up clam cakes cooked in beef fat and scratch made strawberry shortcake. In St. Louis, the neighborhood joint putting the smoke on cheesefries and delicious duck. And in East Boston, the family Mexican spot cooking up mom's chilaquiles recipe.
Episode 11 of Season 15 from Diners, Drive-Ins and Dives — available to stream in HD on any device.
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